Just seeing the inky-purple hue of the wine as it is pouring into the glass awakens and excites the senses. The bouquet opens with aromas of black cherry, boysenberry, chocolate-covered espresso bean, and violets with just a touch of cinnamon, mint, and sage lying underneath. These flavors are found on the palate as well, which is rich and full-bodied with a velvety tannin and fresh acidity that lead to the long, lingering finish. Distinct flavors of dark cocoa can be found resonating on the back palate. A wine that drinks beautifully upon release could be cellared 5 to 10 years.